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By Erik Rasmussen
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All receipes are on Petitchef

Chocolate Valentines

Chocolate apple cake

There’s is something so utterly satisfying about good chocolate that I immediately said a wholeheartedly YES when Kate from Serendipity asked me if I would like to participate in a valentine chocolate cooking. Kate was kind enough to supply the chocolate for this and it was within days that I had a [...]

Gingerbread house; Daring Bakers

Let it snow, let it snow, let it snow..

Can you believe it is only two days till christmas?? I’ve been running around all day doing last minute errands and not trying to be overrun by the crazy shopping crowd… I am so happy I will not have to go shopping tomorrow as that must [...]

Cinnamon pannacotta with apple compote

Cinnamon pannacotta

It had been a while since I last made panna cotta and I think the last flavor I tried was the lemon buttermilk pannacotta which was absolutely fabulous, but I wanted to try something different this time. I used the Panna cotta book from Camilla Saulsbury again and picked the cinnamon variety. The [...]

French toast

Just yesterday I was looking at Simply Recipes, the blog from Elise where she had a mouthwatering photo of some French Toast. I wanted to make a comment but it turned out that the comment section of the site wasn’t working, so I left it at that and then saw on her twitter account that [...]

Italian chocolate mousse; Cooking Italy

I don’t think I am making any of this in the right order but I’m having some trouble getting the right ingredients for the things I should be making. Angela was kind enough to give us a bonus recipe which we can use to substitute if necessary for another recipe. My plan was to make [...]

Chocolate fudge cake

Chocolate fudge cakes

After spending way to much time away from the stove I figured it was time for some proper baking and what better recipes to try then Donna Hay’s? I love her recipes and have already quite a stack of favorites that I turn to time after time (the chocolate mousse recipe is [...]

Dobos torta: Daring Bakers August challenge

Three variations to the one theme

Yesterday I all of a sudden realized that I had to complete both the Daring Bakers and the Daring Cooks this week if I wanted to have it completed before I go on holiday! Now I had been planning this cake for this week anyway, so that was no [...]

Rainier cherries

Rainier cherries

I had seen Rainier cherries a couple of times on various foodblogs and had also read that they are not really something easily found in Europe, so when we were shopping for our barbecue the other then at the Hanos, I was pleasantly surprised to see them there! Ofcourse I had to buy [...]

Cherry clafoutis

Cherry clafoutis

This morning I dropped of Tom and his brother at the airport. They are going on a fishing trip in Norway… The last two years they went to France to do some carp fishing and well, hmmm, how shall I put this; they didn’t really catch much. So I hope that this will [...]

Lemon buttermilk pannacotta

Lemon Pannacotta with buttermilk

I don’t really know what it is with pannacotta. Ever since I photographed the first one about a year ago, it seems to have grown into some sort of addiction, with the notable exception that now I have to make them first. The first pannacotta was made by Claudia, a real [...]