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By Erik Rasmussen
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All receipes are on Petitchef

Cooking class; lesson 3 patisserie

Last night we had a lesson in patisserie from Carle Douglas from Douglas Delights. We had a patisserie lesson before from Rob in the first course,  but there is a big difference… Rob is passionate about cooking and everything else except patisserie I would say, while Carle is a master in making desserts and beautiful [...]