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By Erik Rasmussen
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All receipes are on Petitchef

Cinnamon pannacotta with apple compote

Cinnamon pannacotta

It had been a while since I last made panna cotta and I think the last flavor I tried was the lemon buttermilk pannacotta which was absolutely fabulous, but I wanted to try something different this time. I used the Panna cotta book from Camilla Saulsbury again and picked the cinnamon variety. The [...]

Garlic spaghetti

Garlic spaghetti with bacon strips and basil

We are having a ridiculously busy week this week and that also means that we will not be eating together at all…

Yesterday evening I had a preweddingshoot with a weddingcouple, tonight Tom has a party for the announcement of the best company of the year, tomorrow [...]

Chocolate nougatine with hazelnut praline

Chocolate nougatine with hazelnuts

Hmmm…. you know that moment when the visual image of something turns out to be less then the actual food itself?

Let me explain; I had been wanting to make the recipe for chocolate nougatine with hazelnut praline from Jo over at Foodjunkie for a while now, but I couldn’t find enough [...]

Apple cinnamon baked oatmeal

Apple cinnamon baked oatmeal

I was reading a post this week made by Christie from Coco Bean featuring a delicious looking apple cinnamon baked oatmeal recipe. I had some oats leftover from the oatmeal cookies that I baked the week before, so I figured this would make a perfect destination for them!

Now the recipe is [...]

Chicken mango salad

Chicken Mango salad

Every year when spring is slowly approaching I suddenly realize that the ‘bikini’ season is about to start sooner rather then later and after having spend most of the winter happily munching on not so lean foods…. you know where this is going right? Today was that moment when it hit me; [...]

Warm potatoe salad with bacon and blue cheese

Warm potatoe salad with bacon and blue cheese

Ahum…. I am slightly embarrased now… I always tell people to make sure that they put their iso back to whatever the original setting was or what you want it to be. In any case to check what your iso is before you start taking photos! As [...]

Couscous salad with feta and basil

Couscous salad

Can anyone tell me what Bulghur is? I was supposed to make the above recipe with Bulghur but – ofcourse – could not find it, so had to exchange it with couscous. My feeling is that the two are a lot alike, as it tasted quite good with the couscous.

I was actually really [...]

Challenge 1; the results

Chocolate trifle

Well…. here it is; my first attempt to replicate the original photo from the Delicious…. As you can very clearly see I did not have the same props, as I could not find them on short notice. So the glasses where a little taller which had a result on the layers and the [...]

Lemon buttermilk pannacotta

Lemon Pannacotta with buttermilk

I don’t really know what it is with pannacotta. Ever since I photographed the first one about a year ago, it seems to have grown into some sort of addiction, with the notable exception that now I have to make them first. The first pannacotta was made by Claudia, a real [...]

Broad bean with poached egg and parmesan on toast

Yesterday I received the new issue of “Delicious” and on the cover there was a photo of broadbean salad on toast with a poached egg and parmesan cheese. it looked sooo delicious that I just had to go and make it for lunch today.

I really didn’t have a lot of time, since I went for [...]