cheese

Tulips and a sandwich

Even though the sight of fields with rows and rows of tulips is nothing weird here I still love the sight of them. Since a few years the area around Almere is used to produce tulip bulbs, which means that the fields get to full bloom and are only removed once all the tulips are [...]

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I suspect with a title like this one there might be a bit more spam then the usual amount..lol.. But I couldn’t resist the literal translation for this typical Dutch dish. When I was asked by Ben from What’s Cooking if I wanted to do a guestpost in his worldseries I was flattered. I love [...]

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Cauliflower fennel gratin

by Simone (junglefrog) on March 7, 2012 · 23 comments

in Food and Drink, Recipes, sidedish, Vegetarian

When you talk to people about fennel, they are either in the pro or con camp. There doesn’t seem to be some sort of middle way when it comes to fennel. Granted the flavor of fennel is quite distinct. I love it in all it’s forms; seeds, fresh or dried (come to think of it, [...]

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Baked penne with eggplant, tomatoes and cheese

by Simone (junglefrog) on February 24, 2012 · 27 comments

in Food and Drink, Italian, Meat, Recipes

baked penne dish

Did you know that the Dutch are known as ‘cheese heads’ (kaaskoppen)? I’m quite sure it is not a term a Dutch person would use for themselves but it is an internationally known term. I wasn’t entirely sure how we got to be called that, other then the fact that we sure do eat cheese [...]

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Party food for any occasion

by Simone (junglefrog) on February 19, 2012 · 33 comments

in Appetizer, Food and Drink, Snacks

Skewers with sesame and pumpkin

I guess for most part it is my own fault that people expect food if they visit us. And I do not mean the regular bowl of peanuts or olives, noooo, they expect me to have made something new and something exciting! My dad is one of the worst as I have told you before [...]

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Sourdough bruschetta

by Simone (junglefrog) on February 16, 2012 · 18 comments

in Bread, Food and Drink, Recipes

Delicious sandwich

I think I’ve said it before but I’ll say it again; sometimes the best things in life are the simplest things… Now take for example this delicious bruschetta. Made with some of the leftover contents of our fridge and voila, you have a perfect lunch sandwich. Not sure how the weather is in your part [...]

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Onion-cheese quiche

by Simone (junglefrog) on January 30, 2012 · 38 comments

in Food and Drink, Other, Recipes

Onion quiche

Very slowly but surely there is some white fluff coming out of the sky. It’s not a lot but it’s cold enough for the white stuff to remain. The day has been grey and very overcast. Certainly not ideal for taking photos so that’s a bit of a nuisance really… Yes, ladies and gentlemen by [...]

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Greek salad

by Simone (junglefrog) on October 5, 2011 · 24 comments

in Appetizer, Food and Drink, Healthy, Recipes, Salads, Vegetarian

Greek salad

Every single time we go to Greece the very first meal I order is a Greek salad. There is nothing better then the taste of those gorgeous tomatoes combined with the salty feta and the juicy cucumbers. Yes, even the cucumbers taste better in Greece! And then enjoying that while the only other sounds are [...]

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Couscous salad with roquefort and corn

by Simone (junglefrog) on September 1, 2011 · 8 comments

in Food and Drink, Recipes, Salads

Couscous salad

The alarm goes at 6 am and I fumble around to hit the repeat button. I need just a tiny bit longer… Ten minutes later the damn thing is going on again and with a deep sigh I swing my legs over the edge of the bed. Gizmo – always on the lookout for people [...]

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Watermelon salad – madness part 2

by Simone (junglefrog) on June 23, 2011 · 28 comments

in Food and Drink, Recipes, Salads, Vegetarian

watermelon salad

Do you need sunglasses yet? Sorry, I just love this photo and it’s probably wrong for whatever gazillion color reason but I couldn’t resist posting it to make sure you were all wide awake… See the thing with these Plate to Page people is that they are never satisfied… Seriously… I post my watermelon icecream [...]

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Pasta I can eat just about any day of the week. I think I have said it before, but I will tell you again; it is the perfect meal for using leftovers. Tom and I have had a fabulous weekend with lots of sunshine and a really nice foodfestival called “the weekend of the rolling [...]

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