http://junglefrog-cooking.com Cooking, travel and photography Thu, 09 Feb 2012 18:38:31 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://junglefrog-cooking.com/matcha-matcha-man-and-as-age-creeps-by/comment-page-1/#comment-87399 Mark Willis Thu, 09 Feb 2012 18:38:31 +0000 http://junglefrog-cooking.com/?p=5103#comment-87399 Happy Birthday, Young Lady! I can safely say that, because I am considerably older than 49.... Who cares about age? You are as old as you feel. I think the Matcha Pannacotta looks stunning. You should just have pretended that the separate layers were an intentional feature. I have never tried matcha; I wonder what it tastes like. Is it anything like green tea? Happy Birthday, Young Lady! I can safely say that, because I am considerably older than 49…. Who cares about age? You are as old as you feel.
I think the Matcha Pannacotta looks stunning. You should just have pretended that the separate layers were an intentional feature. I have never tried matcha; I wonder what it tastes like. Is it anything like green tea?

]]> http://junglefrog-cooking.com/spiced-nutty-apple-pear-cake/comment-page-1/#comment-87398 Simone (junglefrog) Thu, 09 Feb 2012 18:05:50 +0000 http://junglefrog-cooking.com/?p=5043#comment-87398 Well thanks Lisa.. ;) I do agree they look very artificially lit... Although having said that; if I use my studio lights I bet you would not see the difference that easily but these lamps are something else... I'm gonna try a few different things, see if I can get better results! I think the result will look more natural when using speedlights off camera. We'll see! Well thanks Lisa.. I do agree they look very artificially lit… Although having said that; if I use my studio lights I bet you would not see the difference that easily but these lamps are something else… I’m gonna try a few different things, see if I can get better results! I think the result will look more natural when using speedlights off camera. We’ll see!

]]> http://junglefrog-cooking.com/mediterranean-couscous-and-lentil-salad/comment-page-1/#comment-87397 Simone (junglefrog) Thu, 09 Feb 2012 18:04:17 +0000 http://junglefrog-cooking.com/?p=5082#comment-87397 Looks much better doesn't it.. ? ;) Looks much better doesn’t it.. ?

]]> http://junglefrog-cooking.com/matcha-matcha-man-and-as-age-creeps-by/comment-page-1/#comment-87396 Simone (junglefrog) Thu, 09 Feb 2012 18:03:48 +0000 http://junglefrog-cooking.com/?p=5103#comment-87396 Thanks dear Mona... Yes only just a tiny bit away from fabulous at fifty.. although my sweet baby sister decided to send me a postcard congratulating me on my fiftieth living year, which technically this is the start of my fiftieth year.. I thought it was just a cruel reminder..lol... Thanks dear Mona… Yes only just a tiny bit away from fabulous at fifty.. although my sweet baby sister decided to send me a postcard congratulating me on my fiftieth living year, which technically this is the start of my fiftieth year.. I thought it was just a cruel reminder..lol…

]]> http://junglefrog-cooking.com/matcha-matcha-man-and-as-age-creeps-by/comment-page-1/#comment-87395 Simone (junglefrog) Thu, 09 Feb 2012 18:02:25 +0000 http://junglefrog-cooking.com/?p=5103#comment-87395 We should all forever be 16 but then with the knowledge we get at a later age.. ;) We should all forever be 16 but then with the knowledge we get at a later age..

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