Comments on: Chanterelle mushroom with blue cheese and pecorino pie

By: Cooking Italy; Risotto with porcini (well… not really) « Junglefrog Cooking

Mon, 07 Dec 2009 21:07:30 +0000

[...] they did have in the store and that was cantharelles. It wasn’t very long ago that I tried my first cantharelle fresh and so I had never tried the dried version before and can’t say that I liked it either. [...]

By: zested

zested — Mon, 16 Nov 2009 02:29:11 +0000

This looks lovely. I’ve also made a version of these same tarts with some asparagus atop the mushrooms, and a sprinkle with grated lemon zest.

By: Peter

Peter — Wed, 28 Oct 2009 09:50:48 +0000

I welcome all mushroom dishes and this rustic tart is great first course idea.

By: Ivonne

Ivonne — Tue, 27 Oct 2009 02:28:31 +0000

Simone, I feel like I haven’t been here in forever! I’ve missed you! Everything looks delicious but especially these lovely little tarts. I have some left over puff in the freezer so I may have to try this!

By: Hannah

Hannah — Mon, 26 Oct 2009 14:49:43 +0000

Oh, that looks fantastic! I actually got my hands on some vegan blue cheese (yes, really!) so I’m very tempted to try this.

By: lisaiscooking

lisaiscooking — Sun, 25 Oct 2009 14:54:28 +0000

Your tarts look delicious! I’m so jealous of all those chanterelles at the market. I wish I could get local mushrooms like that!

By: Christelle

Christelle — Fri, 23 Oct 2009 15:41:04 +0000

This sounds beautifully flavoursome! great automn feature

By: Olga

Olga — Fri, 23 Oct 2009 15:06:40 +0000

So glad you liked my suggestion
Both tarts look amazing, I’m sure your friend liked them!

By: Valérie

Valérie — Fri, 23 Oct 2009 14:57:58 +0000

There is so much to love about this recipe! It was a long time before I had my first taste of chanterelles, and I agree, they are delicious. It’s quite daring of you to pair them with strong cheeses, but you’re right, they also have a strong taste in their own way. I’m sure it was excellent!

By: Miriam/The Winter Guest

Miriam/The Winter Guest — Fri, 23 Oct 2009 14:09:21 +0000

I loooove little savory pies!