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Tomato bruschetta It’s been forever since I last cooked something for the Cooking Italy group which is all about the wonderful book “The Essentials of Classic Italian Cooking” by Marcella Hazan. You know how things like that go; in between cooking for the Daring Cooks, the Daring Bakers and various other cooking groups and challenges… [...] Creamy pasta It’s been almost one and a half year ago that I last made this dish… Where did time go?? I cannot believe it is that long but here we are in 2010 and I made this before in 2008… The recipe comes originally from the book “Rond de wereld in 80 recepten” (around [...] Delicious pasta What I sometimes like to do and I am sure I have told this before, but o well, I am getting old so then it is allowed to repeat onces self (within reason ofcourse..lol) When I need to work in the studio I sometimes decide I want to prepare a nice [...] Mushroom risotto Ok, I am so terribly behind on the Cooking Italy schedule that it’s kind of a miracle that I made the risotto that is scheduled for december 14th ahead of schedule… But then again; I didn’t exactly follow the recipe that Marcella gave, so not sure if this counts as having [...] When I first read that we had white clam sauce on the menu for this week’s Cooking Italy, I was seriously doubting that I would be making this. You have to know that I am really not a fan of shelled seafood… I just think they look scary.. But then again; I do [...] Crespelles filled with prosciutto, tomato and parmezan When reading this recipe I knew it was going to be a tricky one as it includes quite some mozarella as well as Parmezan. Having a guy who does not like cheese (….), I had the feeling it would possibly be too cheesy… And I was [...] As I mentioned yesterday already I joined the Cooking Italy group that Angela from Spinach Tiger started. It’s great fun and each month she picks four recipes that we cook out of the book ‘The essentials of Italian Classic Cooking” from Marcella Hazan. I’ve been reading in the book and have already learned quite a [...] Delicious cannelloni I can’t remember when I decided to make this dish; I think I had seriously bought too much vegetables while at the market and simply was looking for ways to use it all before it would go bad. We have the entire series of Jamie at Home on DVD and we love to [...] Spaghetti with crushed tomatoes I was asked by the lovely Olga from Mango and Tomato to write a guestblog for the time when she will be on holiday…. Ofcourse with a blog called Mango and tomato, it would be fun to choose a dish with either mango or tomato (or both) in them. Now I [...] Fennel risotto What is it with people and fennel? I think it is one of those vegetables that you either love or hate. It has a very distinct flavour ofcourse so if you do not like anis you will probably not like fennel, but I happen to love it. In moderation that is, as I [...] |
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